This lot of vintage 1920-1950’s recipe booklets, pamphlets, and kitchen brochures features a collection of cookbooks from the United States. The cookbooks are nonfiction and written in English, with illustrations provided by various authors. These vintage items are perfect for adults interested in cooking and kitchen topics, offering a glimpse into culinary trends and recipes from the past. Each booklet is staple or spiral bound, making them durable and easy to use for cooking enthusiasts.
Dead in the Kitchen: The Official Grateful Dead Cookbook See Description
“Dead in the Kitchen: The Official Grateful Dead Cookbook” by Gabi Moskowitz is a first edition, hardcover book published by Weldon Owen in 2025. It is a 200-page cookbook focused on cooking and kitchen topics, with a nonfiction narrative tailored for young adults and adults.
Cook This, Not That!: Kitchen Survival Guide – Paperback – GOOD
Cook This, Not That! : Kitchen Survival Guide – Paperback – GOOD. Notes: Item in good condition.
Arabic Kitchen Cooking Encyclopedia موسوعة الطبخ الشاملة الطهي المطبخ العربي طهي
With a first edition print, this book is a valuable resource for adults interested in traditional Arabic cuisine. P erfect for those who appreciate nonfiction cooking narratives and comprehensive culinary knowledge, this encyclopedia is a must-have for anyone passionate about exploring the art of cooking in the Lebanese culture.
Centennial Kitchen Cooking for Two Magazine 2020 Seasonal Delights
Type: book / single_issue_magazine.
Outdoor Cooking (Williams Sonoma Kitchen Library) – Hardcover – GOOD
Outdoor Cooking (Williams Sonoma Kitchen Library) – Hardcover – GOOD Product Id:0783503202 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc…
Eula Mae’s Cajun Kitchen: Cooking Through the – paperback, Eula Dore, 1558323724
Eula Mae’s Cajun Kitchen: Cooking Through the Seasons on Avery Island. Author: Dore, Eula. Sku: 1558323724-4-37336423. Condition: Used: Acceptable. Qty Available: 1.
Cooking for Two 2012 (America’s Test Kitchen) – Hardcover – VERY GOOD
Notes: Item in very good condition!
The Kitchen Counter Cooking School: How a Few Simple Lessons Transfo – VERY GOOD
The Kitchen Counter Cooking School: How a Few Simple Lessons Transfo – VERY GOOD Product Id:0143122177 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc…
Healthy Cooking (Williams Sonoma Kitchen Library) – Hardcover – GOOD
Healthy Cooking (Williams Sonoma Kitchen Library) – Hardcover – GOOD Product Id:0783503199 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc…